What is the recommended practice for managing sterilized instruments immediately after sterilization?

Allowing sterilized instruments to cool completely before handling is vital for maintaining their sterility. When instruments are sterilized, they undergo a process that not only eliminates microorganisms but also leaves them in a hot state. Handling them while they are still hot can introduce moisture and increase the risk of contamination. Additionally, cooling helps to ensure that any residual moisture from the sterilization process evaporates, avoiding the risk of bacteria flourishing in damp conditions.

This practice also prevents thermal injuries to staff who may be handling the instruments. In the context of terminally sterilized items, ensuring that they cool thoroughly is essential for maintaining a sterile barrier until the point of use, which is a primary principle in infection control.